Monday, September 13, 2010

Fudge-Filled Bars

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*Disclaimer--these are NOT healthy, but they are oh so YUMMY!!!!!


Fudge-Filled Bars

2 cups quick cooking oats
1 1/2 cups all purpose flour
1 cup packed brown sugar
3/4 tsp salt
1 cup melted butter
1 cup chopped pecans
1 can (14 oz.) sweetened condensed milk
1 cup semisweet chocolate chips
2 TBS shortening (I substitute butter)
1 cup plain m&ms
 
**In a bowl, combine oats, flour, brown sugar, and salt. Add butter and mix until crumbly. Stir in pecans. Set aside 1 1/2 cups for topping. ( I use closer to 2 cups.) Press remaining crumb mixture into a greased 13x9 baking dish.
 
In a saucepan, combine the milk, chocolate chips and shortening; cook and stir over low heat until chips are melted. Spread over crust; sprinkle with the reserved crumb mixture. Top with m&ms. Bake at 350 for 20-25 minutes or until edges are golden brown. Makes about 2 1/2 dozen.

These are always a huge hit at potlucks!!
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10 comments:

melonbelly said...

goodness gracious! the name had me...the pic put me over the top! yummers!

www.melonbelly.blogspot.com

The Lenzers said...

well I am off to the grocery...and the gym-better work out before I even make these

michelle said...

My kids would love me forever if I made these. My husband would hate me, because the weight he would gain!

Jerri said...

These look so yummy!

I'd love for you to submit these to my monthly dessert event. This month's theme is cookies/bars.

Marsha said...

I think I could get addicted to these! Thanks for sharing.

the country cook said...

That picture looks unreal. Sounds SO GOOD! - www.delightfulcountrycookin.com

the country cook said...

The peanut butter in the crispy chocolate log is totally optional - I make it without peanut butter all the time, and it's still excellent. I'm sure your son would love them! - www.delightfulcountrycookin.com

Mom2fur said...

Mmmmm. Hey, they've got oatmeal and pecans in them, so in my books that makes them healthy! (Happiness makes you healthy, too!)

Annikke said...

OH!MY! Those look as delish as can be! mmm. I am bookmarking this recipe to try out this weekend!

Bitterroot Mama said...

Totally wish I had seen your blog BEFORE I made dessert for my Bible Study tonight. Will have to make them soon because it will rock my husband's world. Thanks for sharing!

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